Experience

Modern Italian cuisine meets simple ingredients at a Providence eatery all about details

A neighborhood sports bar in East Providence redefines pub fare with scratch-made burgers and tots

Trap Box serves up sandwiches inspired by chef’s Dominican and South Providence roots

Escape to Paris Bistro Cafe & Lounge for summer cocktails and elevated fare

A Providence tearoom encourages a mindful approach to your caffeine break

Providence’s plant-based food hall and marketplace launches new concept with veggie-forward bevvies

PC basketball coach Priscilla Edwards creates a healthy food oasis on Admiral Street

Incred-A-Bowl gears up to serve new eats and employment opportunities

Intimate dining meets spring harvests at Amaryllis, an eclectic BYOB eatery on Westminster

Carissa Wills-DeMello shares healthy eating and sipping tips

Francesco’s is a PVD neighborhood shop specializing in inventive pies

Weekly debuts of inspired Bloody Marys make Weybosset Street the place to be on St. Patty’s Day and beyond

This downcity bar delights with craft cocktails, build-your-own charcuterie, and sliders

General Manager Manny Tampella’s love for his native cuisine rivals his passion for the restaurant industry

At Pat’s Pastured, humanely raised birds are the centerpiece of holiday meals

Somo pairs artistry with tradition in the Jewelry District

Tapas in PVD, classic Italian in Bristol and year-round summer favorites in Narragansett have us loving food in RI this month.

From out of this world brunch in PVD, to Mexican in South County and the return of a Portuguese favorite just over line in Fall River, here's what we're feasting on this month.

No matter what time of year it is, it's always a good time for seafood in Rhode Island.

Looking to travel around the world in 80 plates? Join us for a culinary globe trot right here in PVD.

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