100 East Street, Cranston | 401-383-7722
380 Atwells Avenue, Providence | 401-273-2400
Taste the Difference
New Yorkers know the difference, and now so do Rhode Island customers of Napolitano’s Brooklyn Pizza. The popular restaurant, which has two busy locations in Cranston and Federal Hill, handcrafts authentic New York-style pizza that is quite unique to Rhode Island.
The perfect pie begins with dough, sauce and mozzarella cheese that’s expertly made in-house. Next, gourmet toppings such as roasted peppers, marinated artichokes, caramelized onions and barbeque grilled chicken are added for an intense and robust taste. After cooking in a hot pizza oven for mere minutes, a mouth-watering, oozing pie is cut and served to adorning customers.
A Scratch Kitchen
Indeed, no shortcut is taken here. Sausages and meats are ground in-house for Napolitano’s signature sausage and pepper hero sandwich, hand-rolled meatballs and half-pound burgers. Housemade bacon, hand-cut fries and even ice cream are all made on the premises. Heroes, fish and chips, baked ziti, antipasto salad and calzones are just a sampling of the old family, traditional food options you can find on the menu. Though genuine New York-style pizza, known for its thin and crispy crust, is the specialty here, the restaurant also offers Sicilian thick crust pizza. Whichever you choose, fresh and simple ingredients make all the difference at Napolitano’s Brooklyn Pizza.
A Handmade Hero Everything, right down to the fresh mozzarella, is made in-house at Napolitano’s Brooklyn Pizza. They’re especially known for their amazing steak and cheese hero.
Sample Appetizer and Entree Menu
Housemade mozzarella, provolone, sliced imported Italian meats, marinated artichoke hearts, mushrooms, roasted peppers, olives, pepperoncini, balsamic glazed onions
Garlic French Fries
Sea salt, garlic infused olive oil, parsley
The Italian Burger
Fresh mozzarella, roasted peppers, balsamic glazed onions
Served with side of gravy
Shaved Steak & Cheese Hero
With roasted peppers and caramelized onions
Spaghetti with garlic, extra virgin olive oil and crushed red pepper
Fish and Chips
Beer battered haddock with garlic fries, tartar sauce and lemon
New York Style Pizza
BBQ grilled chicken, caramelized onions
Buffalo fried chicken, blue cheese dressing
The Luna Park “White”
Ricotta, mozzarella, roasted garlic
The Skinny Malink
Housemade hickory smoked bacon, candied jalapeños
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