For its first five years, The Pantry at Avenue N was a modest delicatessen, offering prepared foods and quick bites. Today, it’s grown into a fully equipped community marketplace. Owned by married couple Nick and Tracy Rabar, The Pantry has long been committed to providing farm-to-table foods and locally sourced goods. The Pantry’s “version 2.0” opened in December, introducing an expanded lunch menu and a larger selection of prepared foods. Local products now include dairy, fresh-cut meats, baked goods, seafood, and a range of grab-and-go items. The menu and seasonal products may vary, so visit The Pantry’s website to stay updated on what’s available and upcoming promotions. Rumford
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