KIM CURTIS, Pastry Chef

March 2022


A graduate of Johnson & Wales and owner of SWEET ALTHEA’S, Kim Curtis has had a lifelong passion for both baking and art. Her bakery, which is celebrating its 10th anniversary this year, makes equally gorgeous and delicious cakes daily from scratch, as well as pastries, cookies, brownies, scones, and more. “Sweet Althea’s is a very special place,” Kim says, “and has what every small bakery should have: the best coffee, high-quality pastries, and wonderful people.”

542 Kingstown Rd., Wakefield. 932-9473


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