How three dining concepts grew from borrowed kitchens into their own brick-and-mortar eateries
The West End speakeasy-style bar welcomes Nimki as a permanent fixture
Beloved dessert-focused dining series returns to Downtown Providence, plus one for wine lovers
Celebrate Earth Day with vegan dining updates, spicy seitan sandwiches, and sustainable microgreens
March 22 is National Bavarian Crepe Day, providing the ideal opportunity to enjoy a delicacy that embodies both tradition and innovation. Unlike its French counterpart, the Bavarian crepe is known …
March 2024
A West End neighborhood eatery curates rock-n-roll vibes and great cocktails
The South Main Street mainstay’s lobster paella is a reason to brave the late-winter chill
From dishes to decor, Admiral Street’s new eatery is a classy joint for networking and after-class apps
The West Side’s destination for fun apps and drinks with friends
March 2024
12 places across the state worth packing for
Rhode Island's local distilleries are becoming favorites among both avid spirit connoisseurs and those with a casual interest. With their commitment to using locally sourced ingredients and …
Local craft brewers have mastered the art of blending black and dark malts to create truly unique porters and stouts perfect for winter sipping. Proudly utilizing regional ingredients and flavors, …
If the Patriots' absence from the Super Bowl has an upside, it's the chance to indulge in game-day snacks without the nail-biting tension. Wondering which snacks and dips will be the MVPs of your …
Food is love for the chef behind a West African pop-up kitchen
From cycling to construction, these industry pioneers are prioritizing platforms for Black voices
Ideas for planning your own perfect Valentine’s Day
Thayer Street’s go-to eatery for wraps, salads, and Syrian staples
Drinks tell a sensory story stemming from the Middle East at a downtown bar all about details