RIHA to Host ServSafe® Food Safety Manager Full-Certification Training Class on July 23rd

Posted by esheridan5

Join the RI Hospitality Association (RIHA) for a ServSafe® Food Safety Manager Full-Certification Training class on Tuesday, July 23rd at the New England Institute of Technology’s Phillip G. Parsons Lecture Hall. This new, one-day course meets current Rhode Island Department of Health training requirements for food licenses. Topics addressed include:

● Proper personal hygiene

● Cross contamination prevention

● Time and temperature controls

● Cleaning and sanitizing

● Allergen training

Private Food Handler Training is also available. Food Handler Training should not be mistaken for Food Safety Manager Certification.

Register online at www.rifoodsafety.org or call 401-223-1120.

Event Date
Tuesday, July 23, 2019
Event time
8:00 AM - 4:30 PM
Cost / donation
$175
Contact
Laurie C,
laurie@rihospitality
.org

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